Dr. Richard Joachim Lehmann
|
|
Wissenschaftlicher Mitarbeiter
E-Mail: richard.lehmann@uni-bonn.de Tel.: +49-228-732141 |
Arbeitsschwerpunkt
- Transparenz, Nachhaltigkeit, Corporate Responsibility (CR), Netzwerke der Agrar- und Ernährungswirtschaft, überbetriebliches Informationsmanagement, Geschäftsprozess- und Informationsmodellierung, Entscheidungsfindung und -unterstützung
Veröffentlichungen
2012
Lehmann, R. J., Reiche, R., Schiefer, G. (2012). Future Internet and the Agri-Food Sector – State of the Art of Future Internet Research. In: Clasen, M., Fröhlich, G., Bernhardt, H., Hildebrand, K., Theuvsen, B. (eds.): Informationstechnologie für eine nachhaltige Landbewirtschaftung, Köllen, pp. 183-186, ISBN 978-3-88579-288-8.
Reiche, R., Lehmann, R. J., Schiefer, G. (2012). Visions for creating food awareness with future internet technologies. In: Clasen, M., Fröhlich, G., Bernhardt, H., Hildebrand, K., Theuvsen, B. (eds.): Informationstechnologie für eine nachhaltige Landbewirtschaftung, Köllen, pp. 243-246, ISBN 978-3-88579-288-8.
Lehmann, R. J., Deiters, J., Reiche, R., Schiefer, G. (2012). The Challenge of Food Awareness – a draft paper for discussion. Paper presented at the 6th International European Forum on System Dynamics and Innovation in Food Networks, 13th - 17th of February 2012, Innsbruck-Igls, Austria.
2011
Lehmann, R. J., Hermansen, J. E., Fritz, M., Brinkmann, D., Trienekens, J., Schiefer, G. (2011). Information Services for European Pork Chains – Closing Gaps in Information Infrastructures. Computers and Electronics in Agriculture, Vol. 79, No. 2, pp. 125-136. link
Lehmann, R. J. (2011). Sustainability Information Services for Agri-Food Supply Networks – Closing Gaps in Information Infrastructures. Doctoral dissertation, University of Bonn, Germany. Universität Bonn-ILB Press, ISBN 978-3-941766-11-2 . PDF
Lehmann, R. J., Reiche, R., Fritz, M., Schiefer, G. (2011). Information Services for Agri-Food Supply Chains – A Framework for Development. In: Clasen, M., Schätzel, O., Theuvsen, B. (eds.): Qualität und Effizienz durch informationsgestützte Landwirtschaft, Köllen, pp. 125-128, ISBN 978-3-88579-275-8. Paper presented at the 31st GIL annual conference, 24th - 25th of February 2011, Oppenheim, Germany. PDF
Reiche, R., Lehmann, R. J., Fritz, M., Schiefer, G. (2011). Business process support using RFID-based information services in the distribution of fresh fruits and vegetables. In: Clasen, M., Schätzel, O., Theuvsen, B. (eds.): Qualität und Effizienz durch informationsgestützte Landwirtschaft, Köllen, pp. 161-164, ISBN 978-3-88579-275-8. Paper presented at the 31st GIL annual conference, 24th - 25th of February 2011, Oppenheim, Germany PDF
Lehmann, R. J., Hermansen, J. E., Fritz, M., Schiefer, S. (2011). Information Reference Models for European Pork Supply Networks– Identifying Gaps in Information Infrastructures. In: Rickert, U., Schiefer, G. (eds.): System Dynamics and Innovation in Food Networks 2011, pp. 270-286, ISBN 978-3-941766-13-6. Paper presented at the 5th International European Forum on System Dynamics and Innovation in Food Networks, 14th - 18th of February 2011, Innsbruck-Igls, Austria link
2010
Lehmann, R. J., Reiche, R., Fritz, M., Schiefer, G. (2010). Integrated Production and Information Process Modeling for Decision Support in Quality Management. In: Manos, B., Paparrizos, K., Matsatsinis, K., Papathanasiou, P. (eds.): Decision Support Systems in Agriculture, Food and the Environment: Trends, Applications and Advances, Information Science Reference, pp. 270-286, ISBN 978-1-61520-881-4. PDF
Lehmann, R. J., Hermansen, J. E. (2010). Information Deficiencies in European Pork Chains. Report A-10/1. In: Schiefer, G. (ed.): Informationsmanagement in der Agrar- und Ernährungswirtschaft, Universität Bonn-ILB Press, ISBN 978-3-941766-01-3. PDF
2009
Lehmann, R. J., Hermansen, J. E., Fritz, M., Schiefer, G. (2009). Modelling the Information Flows in European Pork Chains. Poster presented at the 1st International Meat Week - Business meets Science, 17th - 20th of November 2009, Bonn, Germany.
Lehmann, R. J., Hannus, T., Deiters, J. (2009). Quantitative Techniques for Planning and Decision – Linear Programming Exercises. Lecture Notes. Universität Bonn-ILB Press, ISBN 978-3-932887-99-4. PDF
Lehmann, R., Fritz, M., Schiefer, G. (2009). A Multi-Level Modelling Approach For Food Supply Chains Using The Unified Modeling Language (UML). In: van Henten, E. J., Goense, D., Lokhorst, C. (eds.): Precision Agriculture ‘09, Wageningen Academic Publishers, pp. 823-829, ISBN 978-90-8686-113-2. Paper presented at the Joint International Agricultural Conference, 6th - 8th of July 2009, Wageningen, The Netherlands. PDF
Lehmann, R. J., Reiche, R., Fritz, M., Schiefer, G. (2009). Information Modelling for Quality and Sustainability. In: Fritz, M., Rickert, U., Schiefer, G. (eds.): System Dynamics and Innovation in Food Networks 2009, Universität Bonn-ILB Press, pp. 465-480, ISBN 978-3-941766-00-6. Paper presented at the 3rd International European Forum on System Dynamics and Innovation in Food Networks, 16th - 20th of February 2009, Innsbruck-Igls, Austria. link
Lehmann, R. (2009). Information Systems in European Pork Chains – A Literature Review on Principles of Information Systems. Report A-09/1. In: Schiefer, G. (ed.): Informationsmanagement in der Agrar- und Ernährungswirtschaft, Universität Bonn-ILB Press, ISBN 978-3-932887-94-9. PDF
Lehmann, R., Fritz, M., Brinkmann, D., Schiefer, G., Petersen, B. (2009). Information systems support in European pork chains. In: Trienekens, J., Petersen, B., Wognum, N., Brinkmann, D. (eds.): European pork chains – Diversity and quality challenges in consumer-oriented production and distribution, Wageningen Academic Publishers, pp. 93-129, ISBN 978-90-8686-103-3. PDF
